Kelly's Deer Processing
19077 East 12 Mile Road
Big Rapids, MI 49307
Phone: (231)796-5414
Fax: (231)796-0908
Email: info@kellysdeerprocessing.com

Venison Bratwurst & Sausages
Many more quality (Custom Seasoned) Venison products are available for sale. Custom packaging, portion controlled and bulk restaurant orders are welcome. Call for quote at 1(231)796-5414.

We're Talking Brats "Jalapeno Deluxe" - 2 pounds of WOW. A sassy mix of Venison, Pork, Onions, Peppers, Cheese and just enough Jalapeno for the WOW Effect. Fully cooked "steamed"

Price $25.00

Were Talking Brats Deluxe - 2 pounds of Heaven. A special blend of Venison, Pork, Onions, Sweet Peppers and Cheese. Fully cooked "steamed".

Price $25.00

Were Talking Brats Cooked - 2 pound package. A tasty blend of Venison, Pork and Seasonings. Fully cooked "steamed".

Price $25.00

Were Talking Brats (RAW) Un-cooked - 2 pound package. A tasty blend of Venison, Pork and Seasonings. Left un-cooked and ready to be steamed in Beer or slowly cooked to perfection.

Price $25.00

Smoked Venison Polish Sausage - 2 pound package. Fully Smoked & Cooked. Great for the grill or in a crock pot with your own sauerkraut. This smoked sausage stays moist & juicy almost forever.

Price $25.00

Italian Venison Sausage Links - 2 pound package. This product needs to be fully cooked then added to your spaghetti sauce or pizza.

Price $25.00

Tail-Gating Venison Vienna Franks - 2 pound package. They "SNAP" when you bite them. Fully Smoked & Cooked. Just brown and serve.

Price $25.00

Venisoin Smoked Breakfast Links Jalapeno Cheese - 2 pound package. The breakfast sausage with (attitude). This fully cooked smoky link will start a new camp tradition. The name speaks for it self.

Price $25.00

Venison Smoked Breakfast Links Regular - 2 pound package. This fully cooked smoky link is ready to be browned and served. Cook the whole package, they are sure to eat them up.

Price $25.00

Venison Breakfast Sausage Chubs - 2 pound package. This ground sausage is killer for sausage and biscuits. Soon to be the camp favorite. Must be fully cooked first.

Price $12.00

Italian Venison Sausage Chubs - 2 pound package. This ground sausage is also great for spaghetti-pizza or tour favorite dish. Must be fully cooked first.

Price $12.00

RETURN TO PRODUCT MAIN PAGE

Safe Handling Instructions

Salami & Summer Sausage: Fully cooked, ready to eat. Keep in refrigerator. To age salami, hang in cool place or refrigerate. Wash off when needed. Age 4-6 wks before freezing.

Venison Snack Sticks - All Flavors: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age

Jerky Hard or Soft: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age.

Polish & Dogs: Fully cooked, ready to heat and eat. Keep in freezer.

Brats & Italian: Raw product. Keep in freezer. Fully cook before eating.

Brat's Cooked Deluxe or Deluxe w/Jalapeños. Fully cooked. Keep in freezer. Brown & serve.

Ham: Fully cooked, ready to eat. Keep in refrigerator 5-7 days or freeze. Eat now; this product does not get better with age.

Breakfast Sausage or Italian Sausage Chubs: Raw product. Keep in freezer. Fully cook before eating.
Breakfast Links. Fully cooked. Keep in freezer. Brown & serve.

Michigan's best source for all things venison!