Kelly's Deer Processing
19077 East 12 Mile Road
Big Rapids, MI 49307
Phone: (231)796-5414
Fax: (231)796-0908
Email: info@kellysdeerprocessing.com

Kelly's Michigan Made Venison Products

Due to the fact that all meat items are perishable, orders need to be placed over the phone. We are here to serve you, call us today with your order! 1(231)796-5414.

Click here to download order form. pdf_order_form
category1

Michigan Craft Beer Sticks

Michigan Farm Raised Venison Pure Michigan "Craft Beer Sticks" the perfect match for any beer.

category_1

Venison Salami & Summer Saugage

Michigan Farm Raised Whitetail Venison
4Ib. Sticks of either Salami & Summer Sausage

category_2

Venison Hunters Sticks

Michigan Farm Raised Whitetail Venison
2Ib. Packages of Hunters Sticks-4 flavors

category_3

Venison Soft & Hard Jerky

Michigan Farm Raised Whitetail Venison
1Ib Packages of Pure Muscle Jerky –Hard & Soft
6 total flavors

Best Jerky I have ever had in my life!  Testimonial read more

category_4

Venison Bratwurst & Sausages

Michigan Farm Raised Whitetail Venison
2Ib Packages of Sausages & Brats Many Flavors
raw, cooked, or smoked.

category_5

Venison Steaks & Roasts

Michigan Farm Raised Whitetail Venison
tenderloins, loins, steaks, and roasts
1 to 10Ib. packages
category_6

Venison Burger

Michigan Farm Raised Whitetail Venison
100% Pure Ground Venison
1 to 10Ib. packages

Safe Handling Instructions

Salami & Summer Sausage: Fully cooked, ready to eat. Keep in refrigerator. To age salami, hang in cool place or refrigerate. Wash off when needed. Age 4-6 wks before freezing.

Venison Snack Sticks - All Flavors: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age

Jerky Hard or Soft: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age.

Polish & Dogs: Fully cooked, ready to heat and eat. Keep in freezer.

Brats & Italian: Raw product. Keep in freezer. Fully cook before eating.

Brat's Cooked Deluxe or Deluxe w/Jalapeños. Fully cooked. Keep in freezer. Brown & serve.

Ham: Fully cooked, ready to eat. Keep in refrigerator 5-7 days or freeze. Eat now; this product does not get better with age.

Breakfast Sausage or Italian Sausage Chubs: Raw product. Keep in freezer. Fully cook before eating.
Breakfast Links. Fully cooked. Keep in freezer. Brown & serve.


     
Michigan's best source for all things venison!